Summary
The 2023 Food and Health Survey is a comprehensive report that provides valuable insights into American consumers' perceptions, beliefs, and behaviors around food and nutrition. The survey was conducted by the International Food Information Council and covers a wide range of topics related to food and nutrition. The report focuses on several key areas, including health and nutrition perceptions, food and beverage purchase-drivers, social media's impact on food and nutrition, stress and food choices, eating patterns and diets, snacking habits and mindful eating behaviors, health benefits consumers seek from food, sugar consumption, food production and technologies, and food-safety issues.
The report also provides insights into how these findings vary by different demographic groups, such as age, race, gender, and income. The survey sample size was 1,022 Americans aged 18 to 80. The report highlights significant changes in trend compared to previous years' surveys, indicated using up-and-down arrows or call-out boxes.
Overall, the 2023 Food and Health Survey provides a comprehensive overview of American consumers' attitudes and behaviors towards food and nutrition. The report is a valuable resource for food and nutrition professionals, policymakers, and anyone interested in understanding the latest trends and insights in the food and nutrition industry.
Region:
Global
Published:
August 2023
Author(s):
IFIC
Language:
English